When I was little I HATED chocolate pudding…for someone that adores chocolate hating chocolate pudding AND chocolate milk totally made me the weird kid come lunch time. This Paleo Chocolate Pudding is one I can get on board with though.
It’s packed full of healthy fats from the avocado and is just sweet enough to tastes like my favorite 85% dark chocolate bar. I usually just dig in with a spoon immediately after blending but it’s especially good when topped with cacao nibs, unsweetened coconut, or some raspberries or sliced strawberries.
Also, fun tip…If you let it chill in the fridge for awhile it will become almost icing like in texture. You could totally use it as a Paleo compliant frosting or revert back to your old days of eating frosting with a spoon…not that I ever did that or anything 😉
Paleo Chocolate Pudding
- 1 avocado
- 1/4 cup cocoa powder
- 1 tablespoon honey
- 1/4 teaspoon vanilla extract