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Peach Jam Margaritas Recipe

by Maya Last Updated on December 6, 2020 5 Comments

Sweeten your summer with these Peach Jam Margaritas! | wickedspatula.com
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These Fresh Peach Jam Margaritas will brighten and sweeten any summer day!

These peach jam margaritas are totally my jam… too cheesy? Yeah, thought so. I can’t help it though! They’re sweet, peachy, summery, and all around perfect. Not to mention boozy, very boozy.

If you’re serving these for a get-together I would totally rim the glasses in a bit of lime coconut sugar. Simply wet the rim with a slice of lime and press into the coconut sugar. Be sure to garnish with a fresh piece of peach!

You can also make a strawberry version of these by using strawberry jam instead.

Sweeten your summer with these Peach Jam Margaritas!

RECIPE CARD

4.67 from 3 votes

Peach Jam Margaritas

These Fresh Peach Jam Margaritas will brighten and sweeten any summer day!

Course Drinks
Cuisine Mexican
Keyword party, refreshing, summer
Prep Time 5 minutes
Total Time 5 minutes
Author Maya Krampf from WickedSpatula.com
Servings 1
★ Review Print

Ingredients

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  • 3 ounces 100% agave silver tequila I love Espolon and Altos
  • 2 ounces Lime juice
  • 1 tablespoon peach jam sweetened with fruit juice and no added sugar
  • 1 slice fresh peach
Click to convert between US & metric measurements:

Instructions

More TIPS about this paleo recipe in the post above!

  1. Place all ingredients except the fresh peach slice in a cocktail shaker and shake until combined.

  2. Strain over ice and garnish with a fresh slice of peach.

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    5 Comments

  1. Alisa Fleming

    ReplyAugust 4, 2015

    What a fresh idea Lauren! I’ve been toying with using fruit-sweetened jam for recipes, but have had trouble finding good matches – this is perfect!

  2. Julia

    ReplyAugust 4, 2015

    Using jam in cocktails is an amazing idea!! I bet these taste so sweet and delicious! I must try this.

  3. Julie @ Texan New Yorker

    ReplyAugust 4, 2015

    I love using jam in the cocktail! I have some blackberry jam sitting around, I bet that would work just as well, with some summery fresh blackberries for garnish…

    I’m going running later this afternoon and it’ll be around 90 F. So I feel ya. So not looking forward to it…

  4. Patricia @ Grab a Plate

    ReplyAugust 4, 2015

    These sound amazing! I’ve never used jam in a cocktail before, and cannot wait to try this (love for the peaches)!

  5. Nutmeg Nanny

    ReplyAugust 4, 2015

    I love using jam in cocktails. I have yet to pair it with tequila but why not! It looks soooooooo good!

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