This paleo sweet potato waffles recipe is a HEALTHY way to start your day! Paleo waffles are gluten-free, dairy-free, and full of NUTRITIOUS ingredients.
Preheat oven to 400°.
Cut the potato into quarters and bake until tender, about 30 minutes.
In a blender combine all the wet ingredients.
Blend in cooked sweet potato until combined.
Blend in dry ingredients until incorporated and smooth.
Let sit for 5 minutes so the coconut flour can absorb and thicken the batter a bit.
Pour batter into your waffle maker according to its directions. You may need to grease the iron a bit with some coconut oil.
Repeat with remaining 3 waffles and batter.
Serving size: 1/2 large waffle (1/4 of entire recipe)